Every detail of The Wave Kitchen & Bar was designed to make you feel like you are attending a cozy dinner party in a friend's home.
We are excited to announce that we have been awarded the OpenTable Diners' Choice 2015 Award here at The Wave Kitchen & Bar. Thanks you everyone that voted for our creative cuisine and delicious desserts!
The open kitchen and customizable selections aim to engage guests. We serve classic selections like Center-Cut Filet Mignon served with Sauce Béarnaise and Pork Tenderloin served with Natural au Jus infused with Port Wine. Diners are also able to customize entrée selections with choice of preparation style, sauce, and temperature. The Wave also features New American Cuisine and select Cuban specialties developed by Costa's owners, Emilio and Gloria Estefan, for their Estefan Kitchen Cookbook. For Reservations call 772-410-0100 or click here.
Breakfast: 7:00am - 11:00am, The Wave Kitchen & Bar, Cabana Poolside Bar, Beachfront, In-Room Dining
Lunch: 11:00am - 3:00pm, The Wave Kitchen & Bar, Cabana Poolside Bar, Beachfront, In-Room Dining
Dinner: Starts at 5:30pm, The Wave Kitchen & Bar, Cabana Poolside Bar, In-Room Dining
In-Between: 3:00pm - 5:30pm, The Wave Kitchen & Bar, Cabana Poolside Bar, Beachfront, In-Room Dining
In-Between: 10:00pm - 7:00am, The Wave Bar, In-Room Dining
The Wave Kitchen & Bar States Its Commitment To Local Partners
"Our aim is to use local ingredients with respect to seasonal harvests as the produce achieves its full culmination of flavors. We believe in products that are natural and pesticide-free from local farms such as:
- Osceola Organic Farms - Vero Beach
- Sealed Sweet - Vero Beach
- K&M Treasure Coast - Fort Pierce
- B&W Growers - Belle Glade
- Alderman Farms - Boynton Beach
- Winter Park Dairy - Winter Park
- Green Sky Growers - Winter Garden
- Pero Farms - Clewiston
- Devil's Garden