DINE AND IMBIBE OCEANFRONT AT COSTA D'ESTE
Costa d'Este Beach Resort & Spa offers a variety of dining options and unique waterfront spaces with sweeping views of the Atlantic. A creative approach to the culinary arts and a refined sense of hospitality is consistent throughout the resort, making for an unforgettable cocktail and dining experience.
Whether you choose The Wave Kitchen & Bar (our signature restaurant), the Cabana Pool Bar & Grill, or in-room dining, worldwide travelers and locals alike will enjoy flawlessly prepared delicacies that are infused with locally grown produce and fresh caught seafood. The creative flavors and upscale-casual atmosphere of our Vero Beach restaurants perfectly compliment the luxury of Costa d'Este Beach Resort & Spa.
EXECUTIVE CHEF, ARMANDO GALEAS
Chef Armando was born in La Ceiba, Honduras and was inspired to learn the techniques of cooking at an early age by his Mother and Grandmother. After moving to the United States at a young age, he started a career in the culinary world in the early 90’s by obtaining his apprenticeship in New Orleans, Louisiana.
Trained in the notorious Prejean’s restaurant in Lafayette, LA under Chef James Graham Armando spent several years working at a well known eatery named Michaul’s Cajun and Creole restaurant before joining the team of world-renowned Chef Emeril Lagasse in 1998 as a line cook at NOLA restaurant in the French Quarter in New Orleans. During his tenure with Chef Lagasse, Chef Armando became a saucier and later earned the title of Sous Chef and then Executive Sous Chef. He became an integral part of the opening team for both Emeril’s Miami Beach, as well as, Emeril’s Tchoup Chop in Orlando, Florida.
He went back to NOLA as Executive Sous Chef and later spent some time at Emeril’s Orlando. With his continued passion to explore and take on bigger challenges, Chef Armando became Executive Chef for Riley McDermott’s in Fort Lauderdale, Florida and then spent some time with Back Bay Restaurant Group, PGA National Resort and Spa, as well as Boca Raton Resort and Spa.
In early 2014 Chef Armando became the Chef de Cuisine for Temple Orange at Eau Palm Beach Resort and Spa and helped maintain the 5 diamond AAA rating for the resort and was an integral part of obtaining a 5 star rating from Forbes in 2016. He enjoys spending free time reading and researching about new trends in the culinary world as well as cooking at home with his wife and 3 year old daughter.
EVERY DETAIL DESIGNED TO MAKE YOU FEEL LIKE YOU ARE ATTENDING AN INTIMATE DINNER PARTY
EXPERIENCE THE WAVE
BREAKFAST | LUNCH | DINNER
Breakfast | 7 am - 11 am | Daily
Lunch | 11 am - 5:30 pm | Monday - Saturday
Brunch | 11:30 am - 3 pm | Sunday
Dinner | 5:30 pm - 10 pm | Daily
Sunday - Thursday | Open until 10 pm
Friday - Saturday | Open until 11 pm
The open kitchen and customizable selections aim to engage guests. We serve classic selections like Center-Cut Filet Mignon served with Sauce Béarnaise and Pork Tenderloin served with Natural au Jus infused with Port Wine. Diners are also able to customize entrée selections with choice of preparation style, sauce, and temperature. The Wave also features fresh locally sourced seafood and produce, as well as select Cuban specialties developed by Costa's owners, Emilio and Gloria Estefan, from their Estefan Kitchen Cookbook.
MAKE RESERVATIONS ONLINE OR CALL 772.410.0100
END YOUR DAY WITH THE COSTA VIBE...
Join us at The Wave Kitchen & Bar or poolside at the Cabana Bar for Happy Hour in Vero Beach, daily from 4-6 pm!
Our daily Happy Hour makes Costa d'Este Beach Resort & Spa the most refreshing place to be once the office closes. Escape for the evening by pairing Happy Hour with one of our delectable evening dinner specials.
ENJOY THE OCEAN BREEZE WHILE RELAXING POOLSIDE WITH A REFRESHING COCKTAIL OR ICE-COLD CRAFT BEER
LUNCH | DINNER
7 AM - 11 PM | DAILY
Whether you are looking to unwind from your day or just kick back with some friends, the Cabana Bar is an idyllic place to be. If you enjoy an ocean breeze while you sip your beverage of choice, Cabana Bar is the perfect place to pull up a barstool and relax.
Sip specialty cocktails and a diverse selection of craft beers or enjoy a delicious oceanfront lunch or casual dinner.
HAPPY HOUR DAILY | 4-6 PM
$4 Draft Beer
$5 House Wine
$6 House Cocktails
SAVOR REFINED CUISINE WHILE ENJOYING COMFORT AND PRIVACY OF YOUR LUXURIOUS GUESTROOM
BREAKFAST | 7 - 11 AM
LUNCH | 11 AM - 5:30 PM
DINNER | 5:30 - 10 PM
LATE NIGHT | 10 PM - 7 AM
Enjoy your sanctuary of relaxation and comfort in our luxurious guestrooms while you dine in style at Costa d'Este Beach Resort & Spa. Whether you prefer to dine at The Wave Kitchen & Bar or order from our In-Room Dining menu, you will receive personalized and flawless service. Feel the gentle ocean breezes from your private terrace as you savor our inspired cuisine.
VIEW OUR UNIQUE AND DIVERSE SELECTION OF SPECIAL DINING EXPERIENCES AND BOOK YOUR TABLE TODAY
Join us each week for special events including daily Happy Hour, Steak Night, Paella Night, Champagne Brunch, Live Entertainment & more!
$7 Specialty Mojitos
$6 Margaritas & $4 Tacos at The Wave and Cabana Bar
Wednesday Steak Night
A la carte Speciality Steak Menu + 1/2 Off Select Bottles of Wine
Thursday Paella Night
Chef's Choice Speciality Paella Menu @ The Wave
Live Music @ Cabana Bar
Live Music @ Cabana Bar