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| BREWED |
| Cuban Coffee |
3.00 |
| Cafe con Leche ~ Espresso and Steamed Milk |
4.50 |
| Costa d’Este House Blend Coffee |
3.50 |
| Selection of Tea |
3.50 |
| FRUIT and JUICES |
Cold Juices
Orange, Grapefruit, Apple, Guava, Tomato, V8 |
5.00 |
| Mixed Berry Fruit Smoothie |
6.00 |
Vero Fruit Plate
Honeydew, Cantaloupe, Mango and Wild Berries served
with Lavender Honey |
12.00 |
| EGGS |
Eggs “Benedict”
Griddled English Muffin, Canadian Bacon and Sundried
Tomato Hollandaise |
12.00 |
Costa d’Este Breakfast
Two Eggs any Style with Choice of Ham, Bacon,
Sausage, or Palomilla Hash |
11.00 |
Personal Omelet
Chorizo Sausage, Smoked Ham, Creole Pork, Bacon,
Gulf Shrimp, Asparagus, Tomatoes and Mushrooms |
12.00 |
Spanish Omelet
Spiced Tomatoes, Green Peppers, Onions & Fresh Peas |
11.00 |
Served with Home Fries and Your Choice of English Muffin or Toast. Egg Beaters or Egg Whites are Available Upon Request.
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| GRIDDLE |
French Toast Cubanas
Griddled Cuban Bread Battered in Egg, Topped with
Tropical Fruit Compote
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12.00 |
Vegetarian Crepe
Fresh Spinach, Tomatoes and Mushrooms Topped with
Onion-Pepper Marmalade
|
12.00 |
Buttermilk or Blueberry Pancakes
Three Large Pancakes with Maple Syrup |
12.00 |
Buttermilk Waffles
Topped with Fresh Berries |
12.00 |
| CEREAL and BAKERY |
House-Made Mango Granola
Add Yogurt and Seasonal Berries + 2
|
10.00 |
Oatmeal “Brulee”
Caramelized Bananas with Brown Sugar and Raisins
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12.00 |
Fresh Baked Croissant or Cinnamon Roll
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7.00 |
Smoked Salmon and Bagel
Cream Cheese with Capers, Onions and Tomatoes
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13.00 |
Bagel with Cream Cheese
Plain, Sesame, Cinnamon Raisin |
6.00 |
| SIDES |
Thick-Cut Grilled Canadian Bacon
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5.00 |
Applewood Smoked Bacon
|
5.00 |
Classic Breakfast Sausage
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5.00 |
Palomilla Hash
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5.00 |
| Smoked Salmon |
5.00 |
*Consuming Raw Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness
**20% Gratuity will be added to Parties of 8 or more for your convenience
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